On this page, you can find our table on mixed and cut fractionated fatty acids. All of them are obtained from hydrolysis at high pressure and temperature with fats and oils of both types of origin, by fractionating them to achieve lighter fractions and also to obtain a softer or cleaner appearance.
From this process, is how we manage to obtain the results that we are going to see next in the tables:
Information on mixed/cut fractionated fatty acids
| ORIGIN | COCONUT OIL | |||
| ANALISYS
METHOD |
UNITS | CYPACID CG |
CYPACID CG-H |
CYPAFRAK 0810-STD |
| ACID VALUE ISO 660 |
mg KOH/gr. | 252-262 | 252-262 | 355-365 |
| IODINE VALUE ISO 3961 |
gr.l/100 gr. | MAX. 12 | MAX. 0,5 | MAX. 1 |
| SAPONIFICATION VALUE ISO 3657 |
mg KOH/gr. | 253-263 | 253-263 | – |
| TITRE ISO 935 |
º centigrade | 26-29 | 28-31 | MAX. 7 |
| COLOUR LOVIBOND 5 1/4" BS684.1.14 |
Red units (R) | MAX. 0,7 | MAX. 0,4 | MAX. 1 |
| COLOUR LOVIBOND 5 1/4" BS684.1.14 |
Yellow units (Y) | MAX. 7 | MAX. 3 | MAX. 5 |
| UNSAPONIFIABLES ISO – 18609 |
% | MAX. 0,3 | MAX. 0,3 | MAX. 0,5 |
| GAS CHROMATOGRAPHY | ISO 5508/12966-2 |
|
– | – | MAX. 3 | |||
|
MAX. 0,5 | MAX. 0,2 | 45-65 | |||
|
MAX. 3 | MAX. 1,5 | 30-50 | |||
|
52-62 | 52-64 | MAX. 3 | |||
|
16-24 | 16-24 | – | |||
|
7-12 | 7-12 | – | |||
|
2-6 | 8-13 | – | |||
|
4-9 | MAX. 0,5 | – | |||
|
MAX. 2 | – | – |
With this type of acids we can obtain different products such as emulsifiers in detergency, plasticizers, rubber, coatings, among other products.
