ISO 9001 |
Quality management systems |
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Thanks to the implementation of the Quality Management System in line with the ISO 9001 Standard awarded by the world-famous certification body LRQA (Lloyd´s Register Quality Assurance), Cailà & Parés is able to show its ability to provide its products and services while meeting the requirements of its clients and the applicable regulations by focusing on processes and on the continuous improvement cycle. |
ISO 14001 |
Environmental management systems |
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Cailà & Parés keeps its Environmental Management System (EMS) certified in line with the ISO 14001 Standard by the certification body LRQA (Lloyd´s Register Quality Assurance), having identified and assessed the environmental aspects arising from its business and reducing the associated environmental impact and risks that might arise from abnormal and/or accidental situations. The EMS optimises resource and waste management, and guarantees compliance and remaining up to date with applicable regulations. |
ISO 45001 |
Occupational health and safety management system |
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The ISO 45001 Standard implemented in Cailà & Parés and certified by LRQA (Lloyd´s Register Quality Assurance) is a renowned health and safety management method that reflects its commitment to maintenance and to improving its health and safety conditions, and encourages a preventive culture in the company, the commitment of all company employees towards continuous improvement in health and safety, and compliance with occupational health and safety law. |
Ecovadis |
Sustainability |
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Cailà & Parés holds the gold medal in Ecovadis, a world business sustainability classification platform, thanks to its performance in sustainability, a privilege set aside for just 5% of all member companies. |
TFS (Together For Sustainability) |
Sustainability |
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Cailà & Parés is certified in this combined initiative of chemical companies focusing on the promotion of sustainability practice in the supply chain of the chemical industry. Its global network structures over 30 companies around a single auditing and assessment standard. |
Sedex |
Sustainability |
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Cailà & Parés is certified in this global ethical trade services platform. Its goal is to improve working conditions in global supply chains through practical tools, services, and a community network. It also helps companies improve their responsible and sustainable business practices, and source responsibly. |
ISCC |
Biomass, biofuels and bioenergy |
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Cailà & Parés is certified in this leading global certification scheme in the implementation of production systems for all types of biomass, biofuel and bioenergy. It works on the development of environmental, social and economically sustainable supply chains. |
RSPO |
Sustainability |
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Cailà & Parés is certified by this non-profit association with over 4000 members from all sectors involved in the supply chain for palm oil and by-products. It has developed a set of environmental and social criteria, which companies must comply with in order to produce Certified Sustainable Palm Oil, or CSPO.. |
Feed & Food |
Hygiene and safety in feed and food |
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Cailà & Parés has a Food Safety Management System that ensures the harmlessness of the products it manufactures and sells for feed and for food. This system meets the recommendations of the Codex Alimentarius and of applicable law, and is based on a full HACCP analysis and on current food safety prerequisites. |
Halal |
Compliance with the precepts of Islamic Law |
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Cailà & Parés holds the Halal certificate for the production of chemical products in accordance with the requirements established by the Halal Quality Control certification body. This means that the production, transport and cleaning processes guarantee the principles of Islamic Law and that only authorised ingredients are used in accordance with Islamic Law. |
GMP+ |
Feed production safety |
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Cailà & Parés is certified with the GMP+ Standard for the production and sale of feed, in line with the requirements established by the body GMP+ International. It also meets applicable legal food safety requirements (including HACCP) within the framework of a comprehensive food quality and safety management system. |